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The (Gm's Good Eats) Food Thread !!!
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AfterDawn Addict
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1. October 2010 @ 15:20 |
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"The flimsier the product,the higher the price"
Ferengi 82nd rule of aqusition
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AfterDawn Addict
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1. October 2010 @ 17:06 |
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Originally posted by omegaman7:
Thanks GM :)
Kabab Koobideh is typically called Soltani, meaning 'Sultan's Feast'.
Well, it certainly looks like a feast :D
It certainly looks like it came from a feast and recycled if ya know what I mean. It was probably better the first time down!!!! LOL I'm sure it was delicious.
Edit: This refers to the plate of Sh#t several posts above, not the one directly above, which actually does look delicious.
This message has been edited since posting. Last time this message was edited on 1. October 2010 @ 17:08
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AfterDawn Addict
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1. October 2010 @ 17:22 |
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Ha ha! It all looks delicious to me :p
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AfterDawn Addict
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1. October 2010 @ 22:46 |
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Originally posted by garmoon:
Originally posted by omegaman7:
Thanks GM :)
Kabab Koobideh is typically called Soltani, meaning 'Sultan's Feast'.
Well, it certainly looks like a feast :D
It certainly looks like it came from a feast and recycled if ya know what I mean. It was probably better the first time down!!!! LOL I'm sure it was delicious.
Edit: This refers to the plate of Sh#t several posts above, not the one directly above, which actually does look delicious.
Garmoon, you callin my food shyte ?
*LOL*
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AfterDawn Addict
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1. October 2010 @ 23:34 |
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Originally posted by iluvendo:
Originally posted by garmoon:
Originally posted by omegaman7:
Thanks GM :)
Kabab Koobideh is typically called Soltani, meaning 'Sultan's Feast'.
Well, it certainly looks like a feast :D
It certainly looks like it came from a feast and recycled if ya know what I mean. It was probably better the first time down!!!! LOL I'm sure it was delicious.
Edit: This refers to the plate of Sh#t several posts above, not the one directly above, which actually does look delicious.
Garmoon, you callin my food shyte ?
*LOL*
Just wondering if you made it or laid it?? Since I don't have smellyvision it's a tough call. It might be interesting in Blu-Ray 3D tho. LOL
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AfterDawn Addict
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4. October 2010 @ 03:58 |
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Originally posted by garmoon:
Originally posted by iluvendo:
Originally posted by garmoon:
Originally posted by omegaman7:
Thanks GM :)
Kabab Koobideh is typically called Soltani, meaning 'Sultan's Feast'.
Well, it certainly looks like a feast :D
It certainly looks like it came from a feast and recycled if ya know what I mean. It was probably better the first time down!!!! LOL I'm sure it was delicious.
Edit: This refers to the plate of Sh#t several posts above, not the one directly above, which actually does look delicious.
Garmoon, you callin my food shyte ?
*LOL*
Just wondering if you made it or laid it?? Since I don't have smellyvision it's a tough call. It might be interesting in Blu-Ray 3D tho. LOL
First made, then laid, if you must know all the sordid details..........
"The flimsier the product,the higher the price"
Ferengi 82nd rule of aqusition
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5. October 2010 @ 18:39 |
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Originally posted by iluvendo:
Originally posted by garmoon:
Originally posted by iluvendo:
Originally posted by garmoon:
Originally posted by omegaman7:
Thanks GM :)
Kabab Koobideh is typically called Soltani, meaning 'Sultan's Feast'.
Well, it certainly looks like a feast :D
It certainly looks like it came from a feast and recycled if ya know what I mean. It was probably better the first time down!!!! LOL I'm sure it was delicious.
Edit: This refers to the plate of Sh#t several posts above, not the one directly above, which actually does look delicious.
Garmoon, you callin my food shyte ?
*LOL*
Just wondering if you made it or laid it?? Since I don't have smellyvision it's a tough call. It might be interesting in Blu-Ray 3D tho. LOL
First made, then laid, if you must know all the sordid details..........
yeah I understand-we pay $1/# for mudbugs from a ditch and many a person is dsigusted watching us suck the head of a crawfish. Mmmmmm Sha making me Hoongry.
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AfterDawn Addict
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9. July 2011 @ 20:52 |
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"The flimsier the product,the higher the price"
Ferengi 82nd rule of aqusition
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AfterDawn Addict
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18. August 2011 @ 19:41 |
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"The flimsier the product,the higher the price"
Ferengi 82nd rule of aqusition
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ddp
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18. August 2011 @ 20:17 |
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haven't had ribs in a while.
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18. August 2011 @ 20:52 |
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i made the best baby backs i ever ate yesterday.
dry rub= about a cup light brown sugar, tbsp each of black pepper, cayenne pepper, paprika, chili powder
rub ribs then wrap in aluminum foil. heat in oven for 3hrs at 250 deg
when done, take ribs out, save the drippings add some bbq sauce to drippings to thicken it a bit.transfer ribs to a grill or use oven broiler. brush on dripping juice, this acts like a primer for the real bbq sauce. once dripping sauce has baked in, brush on favorite bbq sauce and cook untill sauce is carmalized and baked on proper.
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18. August 2011 @ 21:11 |
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Sounds good RUMMY boy. ;)
I found using Emeril's seasoning at a 2 to 1 mixture with brown sugar (as the 2) is a good dry rub.. cheating a bit I know but good none the less. ;)
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AfterDawn Addict
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20. August 2011 @ 02:57 |
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"The flimsier the product,the higher the price"
Ferengi 82nd rule of aqusition
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AfterDawn Addict
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20. August 2011 @ 03:01 |
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Endo, you're a fiend! LOL!
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20. August 2011 @ 09:28 |
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Having Baby Bach ribs tonight along with my homemade Pinto beans and fresh corn on cob. And some cornbread.
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21. August 2011 @ 13:16 |
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i spent over 3 hours cooking a great pot of red beans and rice, none of the girls in my family liked it now i have leftovers for a few days. i thought it tasted better than the food i ate in new orleans! the beans werent from a can, i pressed the garlic myself, added parsley, sage, and thyme! chicken broth and a ham hock added while it simmered, andoullie sausage in there! i dont think it was my cooking, they must not have very experienced taste palate in their mouth
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21. August 2011 @ 13:34 |
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Sounds good to me!
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21. August 2011 @ 21:07 |
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Originally posted by Deadrum33:
i spent over 3 hours cooking a great pot of red beans and rice, none of the girls in my family liked it now i have leftovers for a few days. i thought it tasted better than the food i ate in new orleans! the beans werent from a can, i pressed the garlic myself, added parsley, sage, and thyme! chicken broth and a ham hock added while it simmered, andoullie sausage in there! i dont think it was my cooking, they must not have very experienced taste palate in their mouth
DR... they have no ability to appreciate your efforts. ;) Mine do the same damn thing.... upsetting to say the least.... LOL
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Senior Member
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22. August 2011 @ 00:53 |
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Originally posted by greensman:
Originally posted by Deadrum33:
i spent over 3 hours cooking a great pot of red beans and rice, none of the girls in my family liked it now i have leftovers for a few days. i thought it tasted better than the food i ate in new orleans! the beans werent from a can, i pressed the garlic myself, added parsley, sage, and thyme! chicken broth and a ham hock added while it simmered, andoullie sausage in there! i dont think it was my cooking, they must not have very experienced taste palate in their mouth
DR... they have no ability to appreciate your efforts. ;) Mine do the same damn thing.... upsetting to say the least.... LOL
women...
i take a bigger role in the kitchen so you can finish your accounting degree and you bitch about the house smelling like garlic instead of thanks for feeding the kids? i want a divorce! LOL
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AfterDawn Addict
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22. August 2011 @ 01:18 |
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Originally posted by Deadrum33:
Originally posted by greensman:
Originally posted by Deadrum33:
i spent over 3 hours cooking a great pot of red beans and rice, none of the girls in my family liked it now i have leftovers for a few days. i thought it tasted better than the food i ate in new orleans! the beans werent from a can, i pressed the garlic myself, added parsley, sage, and thyme! chicken broth and a ham hock added while it simmered, andoullie sausage in there! i dont think it was my cooking, they must not have very experienced taste palate in their mouth
DR... they have no ability to appreciate your efforts. ;) Mine do the same damn thing.... upsetting to say the least.... LOL
women...
i take a bigger role in the kitchen so you can finish your accounting degree and you bitch about the house smelling like garlic instead of thanks for feeding the kids? i want a divorce! LOL
Mine NEVER complains about me cooking... lol. I have perfected using less pots and pans to help her out... she was cooking the other day and used 3 pots/pans when ONE would have done the trick... after she dirtied them all up I explained it to her and said "well now you have 3 to wash" .... LMAO!!!!
OH... and anyone that complains about GARLIC smell just doesn't appreciate GOOD EATS... lol
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22. August 2011 @ 13:12 |
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Garlic is, for lack of a better word... Epic! I add it to everything :D
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AfterDawn Addict
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24. August 2011 @ 03:52 |
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"The flimsier the product,the higher the price"
Ferengi 82nd rule of aqusition
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24. August 2011 @ 04:21 |
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Wish I had a decent Job, I'd be eating shrimp all the time. I love seafood! Perhaps one day though.
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17. October 2011 @ 01:16 |
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"The flimsier the product,the higher the price"
Ferengi 82nd rule of aqusition
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17. October 2011 @ 16:28 |
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I just got back from a red neck riviera vacation at Orange Beach, Alabama. Shopped at Joe Patti's seafood megalopolis in Pensacola and for dinner ate a 3.8lb live Maine lobster and his little brother 1.4lber. They were $8 dollars a lb. Tender as the butter they was dipped in!!
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